I bought mini potatoes yesterday and thought i can make roast potatoes out of it. I am telling you exactly how i made it. You can change the ingredients if you want and try it in another way. They were absolutely yummy and i forgot to take a picture of it.
IngredientsMini Potatoes – 500 g Turmeric – 1/2 tsp Chilli Chicken masala – 2 tsp Soya oil – 4 tbsp Salt – 2 tsp
- Boil the potatoes in the microwave for 20 min.
- Drain the water.
- Add rest of the ingredients and toss them around so that they are coated properly.
- Roast it in the oven for 40 min at 200 deg C.
- Serve it as an appetiser or with rice/roti.
I took this from the leftover potatoes and it did tasted yummy today 🙂 .